Kashmiri Chili Powder

RUCHI® Dried Whole Kashmiri Red Chilies are the secret behind the stunning jewel-red color of India’s most celebrated dishes. Unlike regular chilies prized for heat, Kashmiri chilies are grown for their extraordinary color pigment and mild, fruity, slightly smoky flavor. The result: a vivid, saturated crimson paste or powder that transforms tandoori chicken, rogan josh, butter chicken, and tikka masala without overwhelming heat. Sourced directly from growers in Jammu & Kashmir — the only authentic origin for true Kashmiri mirchi. Certified Non-GMO and Kosher. Available in 4 oz and 8 oz airtight resealable bags.

Vibrant Color: Renowned for its deep red hue, our Kashmiri chili powder enhances your dishes with a rich, eye-catching color that elevates presentation

Mild Heat, Bold Flavor: With a Scoville rating of 1,000–2,000, it delivers a gentle heat and a distinctive flavor, perfect for creating balanced, flavorful meals

Culinary Favorite: Ideal for Indian and Pakistani classics like tandoori chicken, chicken tikka masala, dum biryani, and kebabs, as well as spice blends like garam masala

Exceptional Quality: Sourced from the Kashmir region, our chili powder is made from premium dried chilies, ensuring unparalleled aroma, taste, and authenticity

Perfect for Every Palate: Its mild heat level makes it versatile for adding a subtle spicy kick without overpowering other ingredients in your recipes